首页> 外文OA文献 >Chorismate synthase from the hyperthermophile Thermotoga maritima combines thermostability and increased rigidity with catalytic and spectral properties similar to mesophilic counterparts
【2h】

Chorismate synthase from the hyperthermophile Thermotoga maritima combines thermostability and increased rigidity with catalytic and spectral properties similar to mesophilic counterparts

机译:嗜热嗜热菌嗜热菌的分支酸合酶结合了热稳定性和更高的刚性以及类似于嗜温菌的催化和光谱特性

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

Chorismate synthase, the last enzyme in the shikimate pathway, catalyzes the transformation of 5-enolpyruvylshikimate 3-phosphate to chorismate, a biochemically unique reaction in that it requires reduced FMN as a cofactor. Here we report on the cloning, expression, and characterization of the protein for the first time from an extremophilic organism Thermotoga maritima which is also one of the oldest and most slowly evolving eubacteria. The protein is monofunctional in that it does not have an intrinsic ability to reduce the FMN cofactor and thereby reflecting the nature of the ancestral enzyme. Circular dichroism studies indicate that the melting temperature of the T. maritima protein is above 92 degrees C compared with 54 degrees C for the homologous Escherichia coli protein while analytical ultracentrifugation showed that both proteins have the same quaternary structure. Interestingly, UV-visible spectral studies revealed that the dissociation constants for both oxidized FMN and 5-enolpyruvylshikimate 3-phosphate decrease 46- and 10-fold, respectively, upon heat treatment of the T. maritima protein. The heat treatment also results in the trapping of the flavin cofactor in an apolar environment, a feature which is enhanced by the presence of the substrate 5-enolpyruvylshikimate 3-phosphate. Nevertheless, stopped-flow spectrophotometric evidence suggests that the mechanism of the T. maritima protein is similar to that of the E. coli protein. In essence, the study shows that T. maritima chorismate synthase exhibits considerably higher rigidity and thermostability while it has conserved features relevant to its catalytic function.
机译:巧克力酸合酶是the草酸途径中的最后一种酶,催化5-磷酸烯醇丙酮酸shi草酸3-磷酸酯转化为巧克力酸,这是一种生物化学独特的反应,因为它需要还原的FMN作为辅因子。在这里,我们首次报道了来自极端嗜热菌海洋嗜热菌(Thermotoga maritima)的蛋白质的克隆,表达和表征,该菌也是最古老,进化最慢的真细菌之一。该蛋白质是单功能的,因为它不具有还原FMN辅因子的内在能力,因而不能反映祖先酶的性质。圆二色性研究表明,与同源大肠杆菌蛋白质的54摄氏度相比,海马T.蛋白质的融解温度高于92摄氏度,而分析超速离心显示这两种蛋白质具有相同的四级结构。有趣的是,UV-可见光谱研究表明,在热处理海里螺旋体蛋白后,氧化的FMN和5-烯丙基丙酮酸shi草酸酯3-磷酸的解离常数分别降低46倍和10倍。热处理还导致黄素辅因子被截留在非极性环境中,该特征通过底物5-烯醇丙酮酸shi草酸酯3-磷酸酯的存在而增强。但是,停止流式分光光度法的证据表明,马里氏梭菌蛋白质的机制与大肠杆菌蛋白质的机制相似。从本质上讲,该研究表明,海分枝杆菌分支酸合酶显示出相当高的刚性和热稳定性,同时具有与其催化功能相关的保守特征。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号